[Highwood Coffee] - Tajumulco - Light Roast - Whole bean coffee. Roasted Dec 02 2024
Region: San marcos, Guatemala
Altitude: 1300M
Tasting Notes: Rasin, Cinnamon, Pear, Nuts
Process: Washed and Dried on Raised Beds
Variety: Catual, Typica, Bourbon
Roast Level : Light roast - Scale of light from tasting Grassy notes to a medium we would say this coffee is about center between Lightest of light and a light medium.
Best Brew: Pour Over, Light Espresso
Our beans hail from the lush San Marcos region of Guatemala, Known for it’s fertile soil and ideal growing conditions. Cultivated by local farmers committed to sustainable practices, our coffee cherries thrive under shade of native trees in the high-altitude region of San Marcos.
Region: San marcos, Guatemala
Altitude: 1300M
Tasting Notes: Rasin, Cinnamon, Pear, Nuts
Process: Washed and Dried on Raised Beds
Variety: Catual, Typica, Bourbon
Roast Level : Light roast - Scale of light from tasting Grassy notes to a medium we would say this coffee is about center between Lightest of light and a light medium.
Best Brew: Pour Over, Light Espresso
Our beans hail from the lush San Marcos region of Guatemala, Known for it’s fertile soil and ideal growing conditions. Cultivated by local farmers committed to sustainable practices, our coffee cherries thrive under shade of native trees in the high-altitude region of San Marcos.
Region: San marcos, Guatemala
Altitude: 1300M
Tasting Notes: Rasin, Cinnamon, Pear, Nuts
Process: Washed and Dried on Raised Beds
Variety: Catual, Typica, Bourbon
Roast Level : Light roast - Scale of light from tasting Grassy notes to a medium we would say this coffee is about center between Lightest of light and a light medium.
Best Brew: Pour Over, Light Espresso
Our beans hail from the lush San Marcos region of Guatemala, Known for it’s fertile soil and ideal growing conditions. Cultivated by local farmers committed to sustainable practices, our coffee cherries thrive under shade of native trees in the high-altitude region of San Marcos.
Discover Tajumulco Light Roast Coffee by Highwood Coffee, Calgary's Little Gem Specialty Roastery
A light roast for most palates.
Indulge in the rich flavors and vibrant aromas of our Tajumulco Light Roast Whole Bean Coffee, a testament to the meticulous craftsmanship of Highwood Coffee, Calgary's Little Gem small-batch specialty roastery. Sourced from the verdant landscapes of San Marcos, Guatemala, each bean in our Tajumulco blend boasts a grade on the SCA scale of 84 or higher, ensuring exceptional quality and flavor in every cup.
At an elevation of 1300 meters, amidst the picturesque scenery, our coffee cherries ripen to perfection, soaking up the essence of the region's fertile soil and optimal climate. Cultivated by local farmers committed to sustainable practices, these beans thrive under the shade of native trees, reflecting our dedication to ethical sourcing and environmental stewardship.
Crafted with care by our expert Calgary roasters, each batch of Tajumulco Light Roast undergoes a meticulous process to unlock its full potential. From hand-selecting the finest beans to expertly roasting them to perfection, every step is taken with precision and passion, resulting in a coffee that embodies the true essence of craftsmanship.
Upon brewing, experience the symphony of flavors that dance on your palate – notes of raisin, cinnamon, pear, and nuts intertwine, creating a sensory delight that lingers with each sip. Whether enjoyed as a delicate pour-over or a light espresso, our Tajumulco Light Roast promises a transcendent coffee experience that ignites the senses.
But our commitment to excellence extends beyond just great coffee. We take pride in our sustainability efforts, partnering with Bullfrog Power to harness renewable energy from wind and solar sources. Additionally, by supporting Bullfrog's initiatives to convert landfill gas into clean energy for the grid, we contribute to a greener, more sustainable future for our planet.
Furthermore, we're dedicated to reducing waste and promoting recycling. That's why we've teamed up with TerraCycle to recycle our coffee bags. Whenever possible, you can leave your used coffee bags out for us to pick up during your delivery or simply email us, and we'll arrange a convenient time to collect them. Together, we can make a difference, one cup and one bag at a time, only from Highwood Coffee.
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